高等学校化学学报

高等学校化学学报 ›› 1990, Vol. 11 ›› Issue (2): 208.

• 研究简报 • 上一篇    下一篇

三种西藏香茶菜挥发油化学成分的研究

李兆琳, 王明奎, 陈宁, 李元宗, 陈耀祖   

  1. 兰州大学化学系
  • 收稿日期:1988-09-12 出版日期:1990-02-24 发布日期:1990-02-24
  • 通讯作者: 陈耀祖
  • 基金资助:

    国家自然科学基金

Study on Chemical Constituents of Volatile Oils of Three Species of Rabdosias from Tibet

Li Zhaolin, Wang Mingkui, Chen Ning, Li Yuanzhong, Chen Yaozu   

  1. Department of Cheimstry, Lanzhou University, Lanzhou
  • Received:1988-09-12 Online:1990-02-24 Published:1990-02-24

PDF (PC)

被引次数

6

摘要： 唇形科植物香茶菜广泛分布于全国各地,民间一直用作抗菌消炎药使用,近年来发现,香茶菜属植物有抑制肿瘤和抗癌活性,其活性成分是二萜[1.2]。我们对采自西藏的3种香茶菜的挥发油进行了GC/MS分析。

关键词: 小叶香茶菜, 川藏香茶菜, 邹叶香茶菜, 挥发油, 气相色谱, 质谱

Abstract: In this paper, the chemical constituents of the volatile iols of three species of Rabdosias from tibet: Ⅰ. Rabdosia Parrifolia (Boital) Haara: Ⅱ . Rabdosia pseudo-irrorata C. y. Wu. ; Ⅲ. Rabdosia rugosa (Wall. )hara have been alalyzed by GC/MS. From Ⅰ , 84 peaks were separated, of which 27 major components were identified, constituting 60% of the total peak area. From Ⅱ , 72 peaks were separated, of which 39 major components were identified, consituting 82.5% of the total peak area. From Ⅱ , 90 peaks were separated, of which 39 major components were identified, constituting 62.1 % of the total peak area. The constituents and ralative quantity of the three oils were compared.

Key words: Kabdosia parrifolia (batal) Hara, Rabdosia pseudoirrorata C. Y. Wu., Kabdosia rugosa (Wall. )hara, volatile oil, GC/MS

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