[1] LI Xiao-Chun(李晓春). China Preventive Medicine(中国预防医学杂志)[J], 2004, 5(5): 370-373
[2] Su Y. C., Liu C. C.. Food Microbio.[J], 2007, 24: 549-558
[3] Vongxay K.. Sci. Food. Agric.[J], 2006, 86: 1871-1877
[4] LIU Hui-Hui(刘慧慧), XUE Chao-Bo(薛超波). Chinese Journal of Preventive Veterinary Medicine(中国预防兽医学报)[J], 2010, 32(1): 23-26
[5] Lee C., Chen L. H., Liu M. L., Su Y. C.. Appl. Environ. Microbiol.[J], 1992, 58: 3419-3422
[6] Levin R. E.. Food Biotech.[J], 2006, 20: 92-128
[7] DOU Yong(窦勇), HU Pei-Hong(胡佩红). Modern Food Science and Technology(现代食品科技)[J], 2008, 24(6): 598-602
[8] DU Yu-Ping(杜玉萍), CHEN Qing(陈清), KE Xue-Mei(柯雪梅). South China Journal of Preventive Medicine(华南预防医学)[J], 2007, 1: 19- 21
[9] Okuda J., Nishibuchi M.. Mol. Microbiol.[J], 1998, 30(3): 499-511
[10] Oltvai Z. N., Barabasi A. L.. Science[J], 2002, 298(5594): 763-764
[11] Barabasi A. L., Oltvai Z. N.. Nat. Rev. Genet.[J], 2004, 5(2): 101-115
[12] Boxrud D.. Current Opinion in Biotechnology[J], 2010, 21: 1-5
[13] Buchholz A., Takors R., Wandrey C.. Anal. Biochem.[J], 2001, 295: 129-137
[14] Boroujerdi A. F., Vizcaino M. I., Meyers A., Pollock E. C., Huynh S. L., Schock T. B., Morris P. J., Bearden D. W.. Environ. Sci. Technol.[J], 2009, 43(20): 7658-7664
[15] Bourne R., Himmelreich U., Sharma A., Mountford C., Sorrell T.. J. Clin. Microbiol.[J], 2001, 39(8): 2916-2923
[16] de Bruijn F. J.. Applied and Environmental Microbiology[J], 1992, 58(7): 2180-2187
[17] Versalovic J., Koeuth T., Lupski J. R.. Nucl. Acids Res.[J], 1991, 19: 6823-6831
[18] MEI Hui(梅辉), DAI Jun(戴军), LIU Wen-Wei(刘文卫), LING Xia(凌霞), ZHU Peng-Fei(朱鹏飞), ZHAO Zhi-Jun(赵志军). Chin. J. Anal. Chem.(分析化学)[J], 2011, 39(4): 534-539
[19] LIANG Xiao-Ping(梁晓萍), ZHANG Zheng(张政), HU Ping(胡坪), ZHONG Hong-Fu(钟宏福), GE Zhao-Hui(葛朝晖), ZOU Ting-Ting(邹婷婷), LIANG Qiong-Lin(梁琼麟), WANG Yi-Ming(王义明), LUO Guo-An(罗国安). Chem. J. Chinese Universities(高等学校化学学报)[J], 2011, 32(1): 38-43
[20] WANG Wei-Hua(王伟华), LIU Chun-Hong(柳春红), SUN Yuan-Ming(孙远明), LIN Feng(林峰), ZHANG Ming-Ming(张明明), WANG Zhao-Bin(王兆斌), ZHANG Min-Yi(张敏仪). Chem. J. Chinese Universities(高等学校化学学报)[J], 2011, 32(10): 2280-2285
[21] ZHU Chao(朱超), HUANG Min(黄敏), LIANG Qiong-Lin(梁琼麟), WANG Yi-Ming(王义明), HU Ping(胡坪), LI Ping(李平), ZHANG Hao-Jun(张浩军), LU Xiao-Guang(路晓光), LUO Guo-An(罗国安). Chem. J. Chinese Universities(高等学校化学学报)[J], 2011, 32(7): 1512-1518
[22] Kim Y. M., Farrah S., Baney R. H.. Electronic Journal of Biotechnology[J], 2006, 9(2): 176-180
[23] Gutiérrez-García A. G., Contreras C. M., Remedios Mendoza-López M. R., García-Barradas O., Cruz-Sánchez J. S.. Physiology & Behavior[J], 2007, 91: 166-172
[24] Wang Z. S., Sindreu C. B., Li V., Nudelman A., Chan G. C. K., Storm D. R.. The Journal of Neuroscience[J], 2006, 26(28): 7375-7379
[25] McCarley K. D., Bunge A. L.. Journal of Pharmaceutical Sciences[J], 2001, 90(11): 1699-1719
[26] Bushara K. O., Goldstein S. R., Grimes G. J. Jr., Burstein A. H., Hallett M.. Neurology[J], 2004, 62(1): 122-124 |