高等学校化学学报 ›› 1999, Vol. 20 ›› Issue (S1): 283.
• Chromatography and Separation Sciences • 上一篇 下一篇
GAO Yan-Xia, ZHANG Jing, ZHANG Zhe-Feng, ZHU Jian-Ping, XING Liang-Bin
GAO Yan-Xia, ZHANG Jing, ZHANG Zhe-Feng, ZHU Jian-Ping, XING Liang-Bin
摘要:
Quality of Azithromycin was determined using Antibiotics- Microbial assay and HPLC. The analytical results demonstrsted that both methods were accurate.
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