茶叶化学成分指纹识别中样品制备方法的优化
赵蕊, 欧阳捷, 杜树山, 耿珠峰, 许美凤, 邓志威
Experimental Optimization of Sample Pretreatment for Fingerprinting of Chemical Components in Tea
ZHAO Rui, OUYANG Jie, DU Shu-Shan, GENG Zhu-Feng, XU Mei-Feng, DENG Zhi-Wei
高等学校化学学报
.
2010, (1): 38
-45
.
