α-氨基酸及其酯化物侧链对其β-环糊精复合物稳定常数的影响
黄彦东, 吴若菲, 储艳秋, 丁传凡
Effect of Side Chain of α-Amino Acids and Esters on the Stability Constants for β-Cyclodextrin Complexes†
HUANG Yandong, WU Ruofei, CHU Yanqiu, DING Chuanfan
高等学校化学学报
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2017, (5): 743
-751
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DOI: 10.7503/cjcu20160956