Chem. J. Chinese Universities ›› 2002, Vol. 23 ›› Issue (10): 1982.

• Articles • Previous Articles     Next Articles

Characterization and Chain Structure of PEG/PBT Copolymer with the Constant Mass Ratio of Soft to Hard Segment

ZHANG Yong1, YE Ling2, FENG Zeng-Guo1, ZHANG Ai-Ying1, TIAN Xiao-Juan2, XU Rui-Xing2   

  1. 1. School of Chemical Engineering and Materials Science, Beijing Institute of Technology, Beijing 100081, China;
    2. School of Primary Medicine, Capital Medical University, Beijing 100054, China
  • Received:2001-11-29 Online:2002-10-24 Published:2002-10-24

Abstract: A series of polyether ester thermoplastic elastomers based on polyethylene glycol(PEG) and poly(butylene terephthalate)(PBT) are synthesized and characterized by means of NMR, FTIR and DSC and mechanical testing. The influence of the constant mass ratio(70/30) of soft to hard segment on the copolymer's thermal and mechanical properties is investigated. It is found that, firstly, the length of hard segments is increased with increasing PEG molecular weight from 400 to 4 000(Mn); secondly, four domains corresponding to the amorphous and the crystal phase of soft and hard segments coexist in some compositions; thirdly, the glass transition temperature(Tg) of the soft segment is decreased, meanwhile its molten point(Tm) and the degree of crystal(wc) are increased with the increase of its molecular weight; finally, the inherent viscosity changes from 1.23 to 1.64 dL/g with ascending PEG molecular weight and shows a slight depression after the molten moulding which can be ascribed to a thermooxidative degradation. All copolymers are distinguished by the high elastic deformation in the stress-strain curves. With the increase of PEG molecular weight, the elongation at break εb, the tensile strength σb and the yield stress σy are all improved, while the elastic modulus E changes slightly around 9 MPa.

Key words: PEG/PBT copolymer, Thermoplastic elastomer, Mechanical properties

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